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Cook

Chattanooga, TN, United States

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Description

SHIFT: Days (rotating weekends)

SCHEDULE: Full-time

Are you looking for a company that places integrity over their bottom line? Here at HCA, our everyday decisions are founded on compassion. Apply today and join a team that is dedicated to serving others in need.

 

You contribute to our success. Every role has an impact on our patients’ lives and you have the opportunity to make a difference. We are looking for dedicated professional like you to be a part of our Food and Nutrition Services team. Join us in our efforts to better our community!

 

At HCA, you have options. You can choose from a variety of benefits to create a customizable plan. You have the ability to enroll in several medical coverage plans including vision and dental. You can even select additional al la carte benefits to meet all your needs. Enroll in our Employee Stock Purchase Plan (ESPP), 401k, flex spending accounts for medial and childcare needs, and participate in our tuition reimbursement and student loan repayment programs.

 

Compassion, empathy, and highly skilled behavioral healthcare form the foundation upon which Parkridge Valley Hospital provides treatment for mental, emotional and behavioral health conditions. Our four campuses are located across nearly 70 miles, ranging from Cleveland, Tennessee, to Jasper, Tennessee, and our reach extends far beyond. We have 172 beds and are staffed by psychiatrists, therapists, counselors and other specialists who offer unparalleled expertise in treating different mental health disorders.


Parkridge Valley Hospital is currently looking for a Cook.


Hours: Full-Time Days (w/ rotating weekends)


General Essential Functions:
  • Demonstrates the ability to perform specific competencies as listed on the Competency Checklist. Meets mutually agreed upon performance goals/ objectives established annually as listed on the Performance Management Plan. 
  • Integrates ethics in all areas of practice. Adheres to confidentiality and patient's rights policies. 
  • Supports the facilities' mission and values. 
  • Prepares food per recipe specifications for daily use on the patient line, retail areas, doctor's lounge, or for catered events. 
  • Reads production sheets and forecasts production needs. 
  • Performs other duties as assigned.

 

Healthcare Corporation of America (HCA) is a community of 94,000 Registered Nurses and 38,000 active physicians. We have over 1,900 facilities ranging from hospitals, freestanding ER’s, ambulatory surgery centers, and urgent care clinics. Our facility based staff continues to raise the bar in patient care. Ten HCA hospitals have been named in IBM Watson Health’s top 100 best-performing hospitals based on patient satisfaction and operational data.

 

If you are looking for an opportunity that provides satisfaction and personal growth, we encourage you to apply. We promptly review all applications. If you are highly qualified you will hear from one of our managers. Come unlock the possibilities and apply today!

 

We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

 

Qualifications

  • High School Degree / Equivalent
  • 1 year of cooking experience preferred
  • Food Handlers or ServSafe Certificate within 90 days of hire

Notice

Our Company’s recruiters are here to help unlock the next possibility within your career and we take your candidate experience very seriously. During the recruitment process, no recruiter or employee will request financial or personal information (Social Security Number, credit card or bank information, etc.) from you via email. The recruiters will not email you from a public webmail client like Gmail or Yahoo Mail. If you feel suspicious of a job posting or job-related email, let us know by clicking here.

For questions about your job application or this site please contact HCAhrAnswers at 1-844-422-5627 option 1.

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Facility: Parkridge Valley Hospital
Job ID: 00584-15886
Category: Food Services and Nutrition
Contract: Full-time
Shift: Days (rotating weekends)
Job Class: Regular

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